Meat Cutter

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

Will train

Security and Safety

Basic security clearance

Work Conditions and Physical Capabilities

Work under pressure, Tight deadlines, Fast-paced environment, Combination of sitting, standing, walking, Standing for extended periods, Attention to detail, Physically demanding, Handling heavy loads, Hand-eye co-ordination

Work Location Information

Willing to relocate

Work Site Environment

Odours, Cold/refrigerated

Personal Suitability

Accurate, Team player, Reliability, Organized, Judgement, Flexibility

Additional Skills

Clean meats to prepare for processing or cutting, Wrap and package prepared meats, Weigh meats for sale, Sell meats to customers

Specific Skills

Cut, trim, and prepare standard cuts of meat, Cut poultry into parts, Grind meats, Prepare special displays of meats, poultry, and fish products

Work Setting

Large restaurant and hotel