1. Preparing and Cook food especially Biryani, Mandi, Kabsa, rumali roti, and other authentic Indian & Arabic food dishes as per our recipes.
2. Ensure quality of food and determine the size of food proportions.
3. Train support staff in cooking, preparation, and handling of food.
4. Manage kitchen operations and staff by scheduling and supervising kitchen helpers.
5. Work safely with specialized cooking equipment like BBQ Smokers, mobile BBQ Smokers, Gas Tandoor Grills, Commercial Baking Ovens ... etc.
6. Maintain inventory & records of food, supplies, and equipment.
5. Strictly adhere to COVID-19 health guidelines for the kitchen area.
Reference ID: ZULYA-FUSION COOK
Job Types: Full-time, Contract
Salary: $19.00-$22.00 per hour
Benefits:
Schedule:
COVID-19 considerations:
All employees are provided with safety equipment, face masks, pocket hand sanitizers and we implemented strict guidelines on social distancing, employee screening for COVID symptoms, and regular workplace sanitization.
Experience:
Education:
Language:
Job Duties: