Posted by:
Triple C's Foods Group Inc. 

Job Category:
Restaurant & Cafe 

Job Location:
Others AB, Alberta, CANADA

Vacancies: 2 Vacancies 


Job # : 22485

Target groups:
Newcomers in Canada 

Posted date: December 18, 2017 

Posted till: July 18, 2018 

Web Site:


Job detail

Position: Food Service Supervisors

Number of positions: 2

Job Description, responsibilities and other terms:

  • Make the working schedule of the staffs and delegate jobs accordingly.
  • Supervise the kitchen and front staffs handling food serving.
  • Estimate the food costing and controlling the cost by minimizing the wastage.
  • Assist the owner in Daily ordering, purchasing and inventory count.
  • Monitor Guests’ Feedbacks and Guests’ comments.
  • Interact with the guests and enquire about their requirements.
  • Daily preparation of reports such as sales summary report.
  • Plan, organize, direct and control the operation of the restaurant.
  • Ensure the guests’ area, kitchen are clean and hygienic; ensure the food platforms are set all time.
  • Monitors all time for the right temperature of both hot and cold foods.
  • Coordinate with other food counter attendants during rush hours.
  • Handle customers’ complaints and resolve them in a cordial manner.


Other Requirements:

  • Completion of secondary school diploma is required.
  • Having experience is preferred and is an asset but not mandatory.
  • Excellent customer service skills; Excellent communication skills.
  • Professional appearance and manners; Good English language skills


Location of work

#103 -4910 50 Ave, Cold Lake, AB T9M 0G1


Job Type:

Full-time/permanent/temporary position






One free staff meal will be provided on each shift.


How to apply:

Please email resume at: