COOK

Languages
English

Education
Secondary (high) school graduation certificate

Experience
7 months to less than 1 year

Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Manage kitchen operations

Additional information
Security and safety
Bondable

Work conditions and physical capabilities
Attention to detail
Overtime required
Repetitive tasks
Standing for extended periods

Brampton, ON
L6T 5H1

Salary
26.50 hourly / 30 hours per Week

Permanent employment
Full time
3 vacancies

By email
hans.rajat22@gmail.com