Food services manager
Job detail
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 3 months to lessthan 1 year
Experience
1 year to less than 2 years
Permanent employment
Full time
Starts as soon as possible
Responsibilities
Tasks
- Plan, organize, direct, control and evaluate daily operations
- Balance cash and complete balance sheets, cash reports and related forms
- Cost products and services
- Organize and maintain inventory
- Negotiate arrangements with suppliers for food and other supplies
- Set staff work schedules and monitor staff performance
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
- Recruit, train and supervise staff
Supervision
5-10 people
How to apply
By email
freshburritocareers@gmail.com