Cook
Job detail
Job details
- Location: Brandon, MBR7A 5C5
- Salary: 16.00 hourly / 30 to 40 hours per Week
- Terms of employment: Permanent employmentFull time
- Day, Flexible Hours, Overtime, Weekend
- Start date: Starts as soon as possible
- Benefits: Health benefits
- vacancies: 2 vacancies
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize and manage buffets and banquets
- Manage kitchen operations
Additional information
Security and safety
- Basic security clearance
Work conditions and physical capabilities
- Attention to detail
- Overtime required
- Physically demanding
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Client focus
- Flexibility
- Initiative
- Organized
- Reliability
Benefits
Health benefits
- Health care plan
Employment groups Help - Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Visible minorities, Youth
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.