Cook

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Tasks

Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations

How to apply

• By email

  redchillibarjobs@gmail.com

• By mail

  45975 Wellignton Avenue
  Chilliwack, BC
  V2P 2C6

• In person

  45975 Wellignton Avenue
  Chilliwack, BC
  V2P 2C6

  from 12:00 to 16:00