Ethnic Cook
Job detail
The Bombay Sweets Ltd
Job details
Position: Ethnic Cook
Salary: $26.50/hour
Vacancies: 1
Work Location: Port Coquitlam, BC, V3C 3H1
Nature of Employment: Permanent, Full time
Hours per week: 40
Start Date: As soon as possible
Employment conditions: Morning, Evening, Shift, Weekend, Flexible hours
Intended job posting audience: Student, Youth, Indigenous people, Newcomers to Canada
Job Requirements
Language Required: English
Experience: 2 years to less than 3 years
Min. Education: Secondary (high) school graduation certificate
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, standing for extended periods, Repetitive tasks
Personal Suitability: Reliability, Excellent oral communication, Team player
Responsibilities:
Prepare and cook Indian Sweets. Must prepare Indian mithai and snacks, such as Gulab jamun, Rasgulla, Halwa, Barfi, jalebi, laddo, Kalakand, Shakarpare, Mathian, Rasmalai, milk cake, pinnia.
Plan menu and ensure quality of food and determine portion sizes.
Schedule and supervise kitchen helpers.
Inspect kitchen and food service area.
Prepare and cook complete meals or individual dishes and foods.
Train staff in cooking, preparation and handling food.
Supervise kitchen staff and helpers.
Work with specialized cooking equipment such as a deep fryer and other related equipment.
Intended job posting audience:
Canadian citizens and permanent residents, as well as candidates from outside the country who may not be currently authorized to work in Canada.