Food counter attendant
Job detail
- LocationSt-Pierre-Jolys, MBR0A 1V0
- Work location: On site
- Salary16.49 hourly / 40 hours per week
- Terms of employment: Permanent employment-Full time
- Evening, Morning, On call, Day, Weekend
- Starts as soon as possible
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Remove kitchen garbage and trash
Additional information
Work conditions and physical capabilities
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Attention to detail
Personal suitability
- Reliability
- Team player
- Ability to multitask
- Initiative
- Dependability
- Positive attitude