Cook (NOC 6322)

KATSUYA (downtown)
100-66 GERRARD ST. EAST, TORONTO, ONTARI OM5B 2M2

Title of Position: Ethnic Food Cook (6322)

Job description
- Prepare and cook complete or individual Japanese Tonkatsu (Pork Cutlet), dishes and meals
- Schedule and supervise kitchen helpers
- Oversee kitchen operations
- Maintain inventory and records of food, supplies, and equipment
- May clean kitchen and work area
- May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- May train and hire kitchen staff

Terms of Employment: Permanent, Full-time
Wage: $20 Hourly for 40 Hours Per Week
Benefits: 10 days paid holidays
Qualifications/Skills/Requirements
- Education: High School
- Experience: 1-2 years of experience in commercial food preparation
- Language: Speak English, Read English, Write English

How to apply: Send your resume via email
katsuyadowntown@gmail.com