Use manual and electrical appliances to clean
peel, slice and trim foodstuffs
Take customers' orders
Stock refrigerators and salad bars
Serve customers at counters or buffet tables
Portion and wrap foods
Package take-out food
Keep records of the quantities of food used; Prepare, heat and finish simple food items
Scour pots and pans
Sanitize and wash dishes and other items by hand
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in the storage area.
Apply : esadrexh@gmail.com